Tuesday, March 8, 2011
Arby's Angus Three Cheese & Bacon
Yes, I could taste some cheese in there, but it was not a huge amount of the flavor. It certainly wasn't slathered on like the photos imply! The bun was buttery tasting, and I have to admit that I really wasn't expecting the almost overwhelmingly strong taste of black pepper. Now I certainly enjoy the taste of black pepper, especially when I fry up some bacon at home. I don't remember where it was, but once I had bacon that had been marinated in some sort of black pepper, and I loved it. Now I think I would miss it a bit if my bacon didn't have some on it.
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